There is a story behind these sweet cakes. I finished all the decorations and all the cakes were ready for frosting, so as I was in the middle of whipping the meringue we LOST power. I had to text the slightly frazzled baby mama who ordered the cake that there is a minor challenge and I will have it there by 3pm no matter what. Sooo, I live in town and I called all my relatives around Rogue River to find out who has electricity. No answer from anyone, so I packed my half whipped frosting still in the bowl still attached to my Kitchenaid and took it all for a ride to my Mom's house 2 miles away. No luck; no power! Then just before I left Mom's house, I got a call from my niece who only lived 1 mile away and she said she has power!!! Wahoo! I ran over there, jumped out of the car hugging my beastly kitchenaid in my arms with a pound and a half of butter and Voila! Swiss Meringue vanilla buttercream was created. I zipped home, texted party mom with details and finished the rest of the cakes by candlelight. Wheewww! Just in time....
Baby Haddie enjoying her Chunky Monkey cake. |
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